Dining Hall Menu

Date: Sunday - April 08, 2018
Time: All Day

* Menu is subject to change March 25–April 8

Brunch

 

Dinner

Spaghetti w/Garlic
Olive Oil, & Pepper Breaded Cod
Eggplant w/Tomato Sauce & Mozzarella
Green Beans

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Note: TBD indicates that the details of an event are "to be determined."

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