Dining Hall Menu

Date: Tuesday - September 05, 2017
Time: All Day

Lunch

Parmentier
Barley w/Peas
Roasted Turkey w/Plum Sauce
Tofu w/Rhubarb
Pumpkin Flowers

Dinner

Black Rice
Sea Bream w/ Citrus Fruit
Eggplant & Chickpeas
Sautéed Fava Beans

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Note: TBD indicates that the details of an event are "to be determined."

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