Dining Hall Menu

Date: Monday - October 09, 2017
Time: All Day

Lunch
Vegetable Purée
Penne with 3 Sauces
Chickpea & Vegetable Tart
Vegetables Royale

 

Dinner

Mashed Potatoes
Turkey with Tomato, Mozzarella
Ratatouille

<< Back

 

Note: TBD indicates that the details of an event are "to be determined."

powered by finalsite