Dining Hall Menu

Date: Tuesday - November 21, 2017
Time: All Day

Lunch

Parmentier
Barley & Peas
Mediterranean Bass
Veggie Balls
Carrots

Dinner

Fajitas
Mexican Chicken
Black Beans
Guacamole and Peppers

<< Back

 

Note: TBD indicates that the details of an event are "to be determined."

powered by finalsite