Dining Hall Menu

Date: Saturday - April 29, 2017
Time: All Day
De Nobili

Lunch:
Broccoli
Spinach Tart
Roasted Turkey
Vegetarian Option
Artichoke

Dinner:
Gnocchi alla Romana (Pecorino, Nutmeg, Parmesan)
Honeyed Prague Ham
Vegetarian Option
Mixed Vegetables

<< Back

 

Note: TBD indicates that the details of an event are "to be determined."

powered by finalsite